Your journal should be both a descriptive narrative of your internship experience (what it is that you are doing to accomplish the goals you and your sponsor have set

Internship Journal

2 pages Double spaces

one page narrative and one page reflection.

You can focus little more on reflection.

Your internship work will be evaluated by me based primarily on your journal entries.Your journal should be both a descriptive narrative of your internship experience (what it is that you are doing to accomplish the goals you and your sponsor have set) and a reflective narrative (what that experience means in terms of a larger learning experience). It should connect the practical work experience with your academic course work whenever possible.

You can read this below and write this Journal.

Make sure you cover all key points below, but in a better way.

This week

In the past week, New York has changed a lot, and my place of work has also changed from office to work from home. But I do n’t feel relaxed working from home, but I feel that the workload is getting bigger

I think the correct marketing method is customer-oriented. The changes in the living habits of the crowd affect our correct identification of customer needs in the current market and customer needs that may appear in the future.

Because of the influence of the virus, everyone does not go out, and the public places of restaurants and malls are closed. During this period, the customer’s consumption patterns have changed greatly. The number of customers who have entered the store has plummeted, but this has also led to the number of orders on the takeaway platform. Started to rise. Potential business opportunities were revealed at this time, and new customer needs and lifestyles were also highlighted. We think that potential business opportunities are in takeaway and delivery platforms, so now we have been studying the market operation on takeaway and delivery platforms and how to improve the customer experience during this time

In order to correctly respond to the current situation, comply with the government’s requirements for the epidemic, ops and I first wrote a PR statement and sent it to each franchisee so that they posted it in the store

This includes changes in the operating conditions of each store, such as the dinne in area is no longer open, only togo orders and delivery platform orders are accepted, as well as the requirements for the management of each store, such as the requirements and frequency of disinfection

This is a very simple thing, but after reading the pr statements of many homes,

I found that the more important thing is to recommend how customers order in this statement, and guide customers how to place orders. In response to the current situation, businesses should not ask customers to think of ways to order, but should directly inform customers, provide solutions to customers, and provide solutions to customers in the face of recent special events.

The title “we are offering pick up & delivery” is better than “we recemend tips 1. order on phone 2. order on plateform”

It ’s more important to pass the information directly to the guests.

Answer preview……………….

apa 584 words